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Commercial Deep Fryer Koalalko 24L Cheese Hot Dog & Waffle Stick Maker

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68oz Deep Fryer Pot by Abnaok 304 Stainless Steel Oil Filter Basket

Original price was: $26.99.Current price is: $26.45.

The Abnaok 68oz Deep Fryer Pot combines a robust 304 stainless steel build with a built‑in oil filter, basket, and secure lid for consistent heat and clean oil. Its 2‑liter capacity handles large batches of French fries, chicken, tempura, or bacon grease, making it perfect for busy restaurant kitchens and commercial food service operations. Easy‑grab handle and dishwasher‑safe design ensure safe handling and quick cleanup.

9999 in stock
SKU: CJK5L1B0D4CK Category:
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Description

Product Overview

The Abnaok 68oz Deep Fryer Pot is engineered for commercial kitchens that demand reliability, durability, and superior performance. Constructed from food‑grade 304 stainless steel, the pot resists corrosion, rust, and staining, ensuring a long service life even under constant high‑temperature use. The 2‑liter (68 oz) capacity provides ample volume for deep‑frying large batches of popular items such as French fries, chicken wings, tempura, and even specialty dishes that require generous oil quantities.

One of the standout features is the integrated fine‑mesh oil filter that captures food particles, breadcrumbs, and other debris, extending the life of your cooking oil and maintaining consistent frying temperatures. The filter is housed in a removable cup that can be easily cleaned, allowing you to switch between oil filtration and plain oil storage without the need for additional accessories. The pot also includes a sturdy, heat‑resistant handle designed for a secure grip, reducing the risk of accidental spills when lifting the pot from the fryer or countertop.

Additional specifications include a transparent lid that helps monitor oil levels while retaining heat, a dishwasher‑safe basket for quick cleaning, and a compact footprint of 3 × 3 × 2 inches that fits comfortably on most commercial fry stations. The product dimensions and weight (approximately 3 lb) make it easy to maneuver, while the overall design aligns with industry standards for safety and hygiene.

[Product front view showing all components]

Usage

This deep fryer pot is versatile enough to serve a wide range of culinary environments. In fast‑food establishments, the 68 oz capacity allows staff to fry multiple orders simultaneously, reducing wait times and increasing throughput. For fine‑dining restaurants that feature tempura or specialty fried appetizers, the precise temperature control enabled by the oil filtration system ensures a light, crisp texture without over‑cooking the interior.

Beyond traditional frying, the pot can be repurposed for pan‑frying, sautéing, and even as a temporary oil storage vessel for pre‑heated oil during high‑volume service periods. The built‑in filter makes it especially useful for handling bacon grease, allowing chefs to reuse the rendered fat for flavor‑rich cooking without the bitterness that often results from unfiltered oil.

Because the pot is constructed from stainless steel, it complies with health‑code requirements for food‑service equipment, making it suitable for use in cafeterias, catering operations, and institutional kitchens such as schools or hospitals. The ergonomic handle and balanced weight distribution also make it a safe choice for staff of varying experience levels, minimizing the risk of strain or injury during daily use.

Why Choose Us

Choosing the Abnaok 68oz Deep Fryer Pot means investing in a product that blends premium materials with thoughtful engineering. The 304 stainless steel composition is a benchmark in the food‑service industry for its non‑reactive properties, guaranteeing that no metallic taste will leach into your oil or food. This material choice also simplifies maintenance; the pot can be wiped down with standard cleaning solutions and, where applicable, the basket can be placed in a dishwasher without fear of damage.

Our integrated oil filtration system sets this pot apart from generic fryers that require separate filter units. By capturing debris directly within the pot, the system reduces oil turnover, saving you money on oil replacement and extending the usable life of high‑quality cooking oils. The filter cup is designed for quick removal and cleaning, allowing you to maintain continuous operation during busy service periods.

Abnaok stands behind its products with a commitment to customer satisfaction. Each pot undergoes rigorous quality control testing to ensure it meets performance standards for temperature stability, durability, and safety. Should you encounter any issues, our dedicated support team is ready to provide troubleshooting assistance, replacement parts, or warranty service, reinforcing the reliability of your investment.

Furthermore, the pot’s compact design does not compromise on capacity. Its 68 oz volume fits within a small footprint, freeing up valuable kitchen space while still delivering the volume needed for high‑output cooking. This balance of size and performance makes it an ideal choice for establishments looking to maximize efficiency without sacrificing quality.

Key Features

  • Robust 304 stainless steel construction resists corrosion and ensures a non‑reactive cooking surface.
  • Integrated fine‑mesh oil filter captures debris, extending oil life and maintaining consistent frying temperatures.
  • Generous 68 oz (2 L) capacity handles large batches of fries, chicken, tempura, and bacon grease.
  • Ergonomic heat‑resistant handle and secure lid provide safe, easy lifting and oil level monitoring.
  • Dedicated customer support and warranty service for peace of mind and long‑term reliability.

FAQ

What types of oil can I use with this fryer pot?

The pot is compatible with all standard cooking oils, including vegetable, canola, peanut, and sunflower oil. Because it is made from food‑grade 304 stainless steel, it will not react with the oil, preserving flavor and preventing off‑notes.

How do I clean the built‑in oil filter?

To clean the filter, remove the filter cup from the pot, discard any captured particles, and rinse the cup with warm, soapy water. For stubborn residue, a soft brush can be used. The cup is dishwasher safe, allowing for a quick and thorough clean.

Can I use this pot for purposes other than deep frying?

Yes. The pot’s sturdy stainless steel body and heat‑resistant handle make it suitable for pan‑frying, sautéing, and even as a temporary oil storage container during high‑volume service. Its versatility adds value beyond traditional deep‑frying applications.

Is the pot safe for use on induction cooktops?

The pot is compatible with most commercial cooking surfaces, including gas, electric, and induction. Its stainless steel base ensures even heat distribution, making it a reliable choice for a variety of kitchen equipment.

What warranty does Abnaok provide for this product?

Abnaok offers a one‑year limited warranty covering manufacturing defects and material failures. Should any issue arise within the warranty period, contact our support team for a replacement part or a full unit exchange.

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